Hot chocolate Recipe by my ABUELITA
‧͙*̩̩͙❆ ͙͛ ˚₊⋆ grandmas best mexican hot chocolate recipe ‧͙*̩̩͙❆ ͙͛ ˚₊⋆
My Grandma is 73 and she’s so cute! She asked if I wanted hot chocolate I said yes even though I hate chocolate milk since sweet drinks are just too sweet for me. But she was going to use these Abuelita Chocolates which are kind of a staple in all Mexican American households… so I thought I should give it a try. I used to only eat the chocolates as a kid and my mom would wonder where the heck they all went.. any mexicans in the house that can confirm??
It came out pretty good so I wanna share her super simple quick recipe with you!
Enjoy grandmas best mexican hot chocolate recipe!
What you need:
- Almond Milk unsweetened version (optional)
- Abuelita chocolates (36g)
- 1 cute Mug
- 1 pan to mix
- a stove lol
P.s, the chocolates are not vegan, they contain egg and milk! (this post is from when I was vegetarian)
For each mug, use one 36g abuelita chocolate.
Put your milk in the pan, and drop the chocolate bar in it.
Put heat on medium.
LET IT BREW ~~~
Mix until it dissolves and turns into chocolate milk!
Make sure you’re using 36g bars!
This is a simple recipe to use and it takes about 10 minutes to make. I’ve seen my grandma use these bars to make a kind of sauce, yes, sauce! She used it to make basically taquitos.. but it’s called enchiladas..
I never knew chocolate would taste good to make hot sauce but, I’m not a cook I can’t even make perfect eggs.
Anyways, hopefully your chocolate milk came out like this or better!
step 5: get your favorite mug and pour it up!
this was my favorite mug to use while visiting my parents in mexico… ahh!
thanks for reading grandmas best mexican hot chocolate recipe!
it’s winter time again and it’s 2023. i came back to this post just to update it and i really miss my grandma… ❅*̩̩͙‧͙♡*̩̩͙❆ ͙͛
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